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Make yellow chili paste

Make yellow chili paste
Level
Intermediate
Type of technique
Cold sauces, Cuisine

This technique belongs to the course:

Peruvian Cuisine and Ceviches

See lesson

Roberto Sihuay

Peruvian chef, consultant and trainer, but above all a chef by vocation. His eagerness for gastronomy has made him open several restaurants worldwide, dignifying Peruvian cuisine based on marine products.

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