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Galician pickled mussel with miso paste

Galician pickled mussel with miso paste
Originals

Beatriz Sotelo

Level
Intermediate
Time
45 min
Boiled 30 min
Category
Starters
Allergens
Mollusks, Sulfitos, Sulphites

This recipe belongs to:

Galician Cuisine: Fish and Seafood

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Beatriz Sotelo

Cook and trainer, rooted in her land, Galicia. Creative and passionate about its freshest products and most traditional recipes.

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