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Fresh Blue Cheese with Crispy Praline Ravioli, Red Cabbage and Strawberries with Mustard

Fresh Blue Cheese with Crispy Praline Ravioli, Red Cabbage and Strawberries with Mustard
Originals

Ramón Freixa

Level
Beginner
Time
37 min
12 h vacuum
Category
Appetizers
Allergens
Cereals containing gluten, Dairy, Frutos secos, Nuts, Sulfitos, Sulphites

This recipe belongs to:

Finger Food

Watch recipe in video

Ramón Freixa

Ramón Freixa was born in the 70s. Despite his young age, he already knew intuitively his fate and he joined the Cooking School and Tourism (Escuela de Hostelería y Turismo) of Sant Pol de Mar (Barcelona, Spain)

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