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Milk bread and milk buns

Milk bread and milk buns
Originals

Lutz Geißler

Level
Intermediate
Time
15 min
28 h rest
Category
Doughs
Allergens
Cereals containing gluten, Dairy, Lácteos

This recipe belongs to:

Breadmaking Essentials

Watch recipe in video

Lutz Geißler

A trained geologist, Lutz Geißler has discovered the passion and perfection of baking bread. "Sein Plötzblog" by Lutz Geißler, is the most successful German blog all about baking and his books have become well-known works of reference.

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