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Apple pie

Apple pie
Originals

Philippe Salomon

Level
Beginner
Time
120 min
Glase 45 min
Category
Pastry and Baking
Allergens
Cereals containing gluten, Dairy, Egg, Huevos, Lácteos

This recipe belongs to:

French Pastry Techniques

Watch recipe in video

Philippe Salomon

Retired professor of pastry for 18 years at top French culinary school Ferrandi, previously executive pastry chef at 2 Michelin Star Le Grand Véfour.

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